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Premium Vietnamese Pomelo
Vinh Long & Ben Tre
YEAR-ROUND
Nam Roi Pomelo Da Xanh Pomelo Pomelo Cross Section Pomelo Variety
4.8 (200 reviews)

Premium Vietnamese
Pomelo

Savor the exceptional taste of Vietnamese pomelo, grown in the fertile regions of Vinh Long and Ben Tre. Available year-round, our Nam Roi (white flesh) and Da Xanh (pink flesh) varieties offer a perfect balance of sweetness and subtle tartness. Rich in vitamin C, antioxidants, and fiber.

Vietnam Origin
Mekong Delta
Year-Round
Consistent supply
Two Varieties
White & pink flesh
Certified
GlobalGAP, VietGAP
Our Selection

Two Premium Varieties

Each variety is carefully cultivated in Vietnam's premier growing regions, offering distinct flavors and characteristics.

Nam Roi Pomelo
WHITE FLESH Up to 6 months at 5-8C

Nam Roi Pomelo

Grown in Vinh Long, this pear-shaped variety features pale yellow flesh, a sweet-tart flavor, and a thin, yellow rind when ripe. Nearly seedless and juicy.

Taste Sweet & tart
Sweetness 9.67-10.82 Brix
Best For Fresh, Salads
Da Xanh Pomelo POPULAR
PINK FLESH 4 weeks refrigerated

Da Xanh Pomelo

From Ben Tre, this round pomelo has pinkish-red flesh, a sweet-tangy taste, and a green-to-yellow rind. Known for its fragrance and low seed count.

Taste Sweet & tangy
Sweetness 9.5-12 Brix
Best For Fresh, Desserts

Origin & Production

Key Regions Vinh Long, Ben Tre
Harvest Season Year-round, peak Sep-Feb
Average Weight 1-2.5 kg per fruit
Diameter 15-25 cm

Quality & Certifications

Grade Premium A
Storage Temp 5-8C
Shelf Life 2-6 months
VietGAP GlobalGAP HACCP FDA

Ready to Order Premium Pomelo?

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